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Chinese Peranakan: A Culture More Than The Sum Of Its Parts [3 Reports]

International Herald Tribune
April 24, 2008

 

A culture more than the sum of its parts

By Sonia Kolesnikov-Jessop

 

SINGAPORE -- Over the centuries, Chinese migrants have spread around the world, often creating enclaves within large cities, Chinatowns where their culture, including religious practices, culinary skills and artistic tastes, would remain intact. But in peninsular Malaysia, Chinese migrants integrated so well with the locals, appropriating certain cultural traits and
assimilating these into their own culture, that they created a new culture with its own identity: the Straits Chinese Peranakan.

Chinese merchants first settled in Malacca in the 15th century, and by the 19th century they were playing a pivotal role as intermediaries with the Portuguese, Dutch and then British colonial traders. As the Chinese merchants started to integrate with the local population, they started fusing their Chinese heritage with the local Malay influences, developing a distinctive hybrid culture.

''The Peranakans were very open-minded toward other cultures, and they took the best from everywhere,'' said Kenson Kwok, director of the Asian Civilization Museum and the Peranakan Museum in Singapore.

 

''They were able to operate in a multicultural world, something we all need to be able to do today. We all need to speak
different languages and operate in different cultures, and that's something the Peranakans were doing back in the 19th
century.''

 

The small Peranakan Museum, which reopens on Saturday after two years of renovations, explores this unique culture, presenting artifacts like porcelain, jewelry and textiles from the former British Straits Settlements of Malacca, Penang and Singapore, as well as displays that detail the Peranakans' way of life, including their elaborate wedding ceremonies, religious practices and funeral rites, some of which continue to this day.

 

As intermediaries between the British and mainland Chinese traders, many amassed large fortunes, which they used to spend lavishly on their homes, commissioning, for example, colorful porcelains from Shanghai, known as Nonyaware, and elaborate gold and silver jewelry.

The Peranakan culture was very colorful and elaborate, and Nonyaware is a great example of that taste, says Randall Ee, a curator at the Peranakan Museum.

 

While Chinese utensils tended to be plainly decorated and painted in pale washes of enamels, Nonyaware is characterized by vivid enameled tints on a brilliant painted background, and they were decorated primarily with flowers, peonies in particular, and phoenixes. ''The Chinese wanted to appreciate the whiteness on their porcelains because it tells you of the quality of the firing, but the Peranakans appreciated the color and the form - not so much the porcelain - so their porcelain is completely covered with color,'' Ee said.

 

Pola Antebi, who heads Christie's Chinese Ceramics and Works of Art Department in Hong Kong, notes that the Peranakan patterns would have been considered too busy to be used as table settings for the mainland Chinese market. ''The table settings incorporated some Western-shaped vessels as well, such as cups with handles, as the Peranakan adopted drinking tea in English teacups,'' she said.

 

Some of the rare porcelains on display at the museum include large kamcheng jars (covered food containers) topped with a finial in the shape of a qilin (a Chinese mythical animal) and decorated with unusual café au lait or coral red colors.

Another distinctive expression of Peranakan aesthetics can be found in their beadwork and embroidery, which was often produced by the Nonyas (the Peranakan women). The eligibility of a young Nonya in well-to-do families could hinge on the quality of her needlework, and she had to produce a complete trousseau, painstakingly using thousands of tiny glass beads, often imported from Europe.

 

The museum displays needlework examples of beaded slippers, a densely beaded daun nipah case (which would have contained palm leaves used to make hand-rolled cigarettes), as well as embroidered kebayas, the traditional long-sleeved, tight-fitting blouses that first appeared in the nonyas' wardrobe in the 1920s and that today remains very much in fashion in the region.

 

Four galleries are devoted to the story of the traditional 12-day Peranakan wedding where significant ceremonies like the
lap chai, (exchange of gifts) and chiu thau (coming of age, which was the most important rite) are presented.

 

''While the actual wedding took place on the first day, the ceremonies stretched over 12 days until the bride left her
parents' house and moved in with her in-laws,'' Ee said.

 

The recreated wedding chamber displays an ornately carved Ranjan Kahwain (wedding bed) decorated with beadwork and embroidery featuring motifs such as birds, rats and crabs, (seen as fertility symbols by the Chinese.) ''A young child, preferably a boy, would roll three times across the bed three or four days before the wedding,'' Ee explained. ''The child would come from a family who has many sons, to get his male energy.''

 

Other contextual presentations include a Peranakan dining room set up for a grand banquet, a religious altar to worship
ancestors, as well as a coffin decorated with a colorful embroidered cover. ''The coffin is actually not empty, we've put
some wood inside, because our belief is that a coffin cannot be left empty or it calls for someone,'' said Ee, who is Peranakan.

 

While the Peranakans absorbed the local culture around them from very early on, they held on to their religious beliefs from China strongly and for a long time. The ACM curator David Alan Henkel notes that by the mid-19th century, many Chinese migrants coming to the Straits Settlements were surprised to find archaic worshiping practices that were no longer to be found in China.

 

Yet as they interacted with the British colonial rulers, the Peranakans became influenced by Western ideas, and many
converted to Christianity. The museum displays an example of a Bible written in Baba-Malay (the Peranakan language) as well as a rare Catholic altar converted from a Chinese piece of furniture that is decorated with Daoist deities, like the
stellar gods of happiness, wealth and longevity, and auspicious creatures juxtaposed against a central Catholic devotional image of the Holy Family.

 

Kwok says the curators have strived to present the Peranakan culture not as a ''dusty'' one of days gone by. ''We don't want the museum to be seen just as a celebration of the past. It is also a record of the present, and we have tried to look at the taste of the Peranakan and re-interpret it in a contemporary way,'' Kwok said, pointing out that the museum also includes a few contemporary paintings by Peranakan artists.

 

While the museum exhibit concentrates on the former Straits Settlements, it does include a few exhibits from Sumatra and
Java. ''In the future we hope to widen that brief and look at other Peranakan-related communities in southern Thailand and even some in Myanmar,'' Kwok said. ''The field is wide open for research.''

 

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New Singapore museum preserves unique Peranakan culture

By Melanie Lee

 

SINGAPORE, April 25 (Reuters Life!) - In a faded sepia picture, a young Chinese woman wearing an elaborately embroidered blouse, sarong and finely beaded slippers, stares out from history.

 

The snapshot, taken at the turn of the last century, of a Nyonya or Peranakan woman, is one of the 1,200 artefacts on display in a new museum in Singapore dedicated to preserving the little-known Southeast Asian culture.

 

The descendants of Chinese migrants, Peranakans, whose name means "local born" in Malay, came to the Malay peninsula from the fourteenth century onwards.

 

Marrying local women, they settled down and formed a hybrid culture that mixed Chinese, Malay and European influences, and differentiated themselves from later waves of migrants from China with their unique language, arts, foods and dress.

 

While there are no reliable population estimates, as many as 10,000 ethnic Peranakans may live in Singapore, whose new
Peranakan Museum, opening on Saturday, houses the world's biggest collection of the culture's artefacts."Some of these things, the quality is so exquisite," Kenson Kwok, director of the museum, told Reuters.

 

"You can't see a comprehensive display of Peranakan material of this quality anywhere else."

 

Only two other museums in the world house Peranakan material, both of which are smaller and more niche in focus, Kwok said.

 

The partly-government funded S$12 million ($9 million) museum aims to draw 120,000 visitors in its first year, with Singapore trying to grow tourism to help offset declining manufacturing.

 

Among the jewels of the collection is an ornately carved nineteenth century blackwood chair, inlaid with marble and
painted with flowers, and an elegant 3-foot beaded tablecloth featuring colourful exotic birds.

 

Ceramics, textiles and pieces of furniture -- donated or on loan from Peranakans in Singapore and Malaysia -- are spread through 10 galleries.

 

Interactive displays show an elaborate 12-day wedding and a Peranakan funeral, complete with women wailing in the background.

 

NYONYAS AND BABAS

 

The new museum joins something of a small Peranakan renaissance in the city state.

While Peranakans are no longer as distinct a community in Singapore as in the past, the country saw its first
comprehensive dictionary of the Peranakan dialect "Baba Malay" published in 2006. A baba is a Peranakan man.

 

Peranakan food has also made it to the mainstream, said Linda Chee, editor of Singapore's Peranakan magazine.

 

Popiah (fresh spring rolls), the curries sold at Chinese food stalls, chap chye (mixed vegetables in bean sauce) and pineapple tarts all have Peranakan roots, she said.

 

Half a dozen Peranakan restaurants sell traditional dishes such as fishcakes, chicken with black nuts, glutinous rice dumplings and chili-based sambals.

 

Others see echoes of Peranakan women's fine silver belts in the -- plasticated -- silver belts worn by the city-state's teenage girls, and in the flower-patterned uniform worn by the national airline's 'Singapore Girl' stewardesses.

 

Bright yellow, green and pink Peranakan-style porcelain tea cups and plates also make popular souvenirs with tourists.

But hanging onto heritage can be a challenge in modern, multicultural Singapore, Chee said.

 

"Not many in my generation and even fewer of those in their 20s and 30s can speak the Peranakan patois which gives us that sense of familiarity within the community," she said.

 

"Hopefully, the growing pride in being Peranakan can help to reverse the situation."

 

Just because modern Peranakans do not often wear traditional outfits or observe traditional rituals does not mean the culture is dead, said museum director Kwok.

 

"Important aspects of the culture are still alive in Peranakan families," he said.

 

"I won't say it's dying, but some of the archaic and elaborate ceremonies are not practical and people don't have the time to do those anymore."

 

(Additional reporting by Kevin Lim; Editing by Neil Chatterjee
and Gillian Murdoch)

 

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Factbox-Five facts about Asia's unique Peranakans

 

April 25 (Reuters Life!) - Crammed with beaded slippers, bright porcelains and marble-inlaid furniture, Singapore's Peranakan Museum opens on Saturday to showcase the colourful but little-known hybrid Asian culture. Here are five facts about the Peranakans and their culture.

 

* Peranakans come from different parts of Malaysia, such as Penang and Malacca, as well as coastal areas of Indonesia's Java and Sumatra islands.

* Many Peranakans have since migrated to different parts of Southeast Asia, including Singapore. Female Peranakans are
called 'nyonyas' and the men 'babas'.

* A matriarchal society, the head of a Peranakan household is usually the grandmother. Babas were the breadwinners of the family.

* Peranakans were bilingual, speaking English as well as their dialect of Baba Malay, and embraced influences from various religions including Buddhism, Taoism, ancestral worship and Christianity.

* In the nineteenth century Peranakans sent their children to convent schools instead of Chinese schools to learn English,
unlike most children of that time. As a result, Peranakan culture absorbed European influences and some converted to
Christianity.

 

(Writing by Melanie Lee; Editing by Gillian Murdoch)